VIDEO: A new surveillance program within the Port of Melbourne and Station Pier is set to provide an early warning for introduced marine pests.
Victorians are supporting small businesses across the state over the festive season and beyond.
Andrew Cox, who heads up international markets at Meat and Livestock Australia, speaks about new markets while managing the impact of the pandemic.
Moe GP Lindsay Wakefield has morphed into a market-leading manufacturer, selling custom lifts to the US, Japan, South East Asia and the Middle East.
With help from a grant from the First Peoples’ Business Support Fund, two artists have repivoted their business to trade through the pandemic.
Twenty years ago, four brothers arrived in Australia from India. Today they head up a major agricultural enterprise in the Victorian Mallee.
In a talent win, the UK’s former Deputy Chief Vet is now our Chief Vet, helping to keep Victoria safe on the animal health and biosecurity frontline.
Australia’s largest olive oil producer, headquartered in Corio, is making inroads into Japan, Korea, and the US.
From a revolving restaurant in Qatar, to a Las Vegas casino bar, to a Tehran telecommunication tower, Australian Turntable Company has gone global.
David Vicino speaks about family and work as if they’re one and the same – because for his family-owned business, they are.
Researchers at Agriculture Victoria’s Tatura SmartFarm discovered how much light is needed by blush pears to produce their red colour.
Koala Cherries did a massive pivot to get cherries to dining tables this summer.
Nominated by the Victorian Government for a business migration visa, Chau Tran has launched an export company, working with South Gippsland Dairy.
Agriculture Victoria scientists are keeping our state’s $3.2 billion agricultural sector safe from plant pests. Here’s how.
We visit a bustling cherry farm in the Yarra Valley to learn about the hero fruit of summer.
WATCH THE VIDEO: We visited Woodend this week to toast the expansion of Holgate Brewhouse, bringing craft beers and new jobs to the Macedon Ranges.
What does the future hold for our international student sector? We hear from the experts.
WATCH THE VIDEO: See the highlights from Global Table 2019, where world leaders from sustainability, agriculture & trade discussed the future of food.