Meet some extraordinary women across regional Victoria helping #BreakTheBias this International Women’s Day.
A South Gippsland farmer is turning his passion for bees and their crucial role in food supply and the environment into his core business.
Mildura’s riverfront isn’t the only place going through a transformation. Meet Michael Shipsides, owner of Shippy’s café.
Victorians are supporting small businesses across the state over the festive season and beyond.
Andrew Cox, who heads up international markets at Meat and Livestock Australia, speaks about new markets while managing the impact of the pandemic.
Moe GP Lindsay Wakefield has morphed into a market-leading manufacturer, selling custom lifts to the US, Japan, South East Asia and the Middle East.
Susan Oliver is a leader in the field and a passionate and committed supporter of women-led startups, helping to drive success.
With help from a grant from the First Peoples’ Business Support Fund, two artists have repivoted their business to trade through the pandemic.
Twenty years ago, four brothers arrived in Australia from India. Today they head up a major agricultural enterprise in the Victorian Mallee.
The state is back open for business with the long weekend marking the return of major events in Victoria.
Dr Jackson Yin’s kit home business pivoted online during lockdown, thanks to a $50,000 Business Victoria innovation grant.
Women from culturally diverse communities are being empowered through a business incubator, funded by the Victorian Government.
From a revolving restaurant in Qatar, to a Las Vegas casino bar, to a Tehran telecommunication tower, Australian Turntable Company has gone global.
How online learning is helping Victoria’s young farmers secure their future in agriculture.
Business mentoring helps Little Bumble beeswax food wraps business grow from local hobby to national success.
VIDEO: After the 2019 bushfires, the couple behind Sailors Grave brewery are finally about to realise their ambition of building a tourist destination
Dr Andrew Wang is a medical professional with a skilled migrant visa working at Sunshine Hospital in Melbourne’s West.
Koala Cherries did a massive pivot to get cherries to dining tables this summer.